Canary Islands, Morocco and Northern Europe cruise on Seabourn Ovation – Day 8 – Las Palmas, Gran Canaria Island – Final Pics!

Thurs May 2, 2024

Hi Again Folks! We had a mellow evening tonight after doing that all day excursion. Ya know this travelin’ the world stuff tires you out! Lol. 

We had another nice dinner in the main dining room. We both had the veal cannelloni for our appetizer and I added the Norwegian cured salmon gravlax as well. Kathy had the grilled sirloin of beef and lobster spring roll (of course!) and I had the prosciutto wrapped jumbo shrimp (and added the lobster spring roll, of course!). For dessert we both got the warm chocolate ganache cake. It was all very tasty!

After dinner Kathy listened to the band for awhile and I went back to the room to watch the talk our friend Nikki gave on the Canary Islands that we missed the other day. 

For once we didn’t go listen to Ana and Humberto… they probably thought we jumped overboard! Lol. 

That’s all for now. Tomorrow we visit our last Canary Island named Fuertaventura. Happy Thursday all! 

At Dinner!
Dinner Menu – Appetizers!
Dinner Menu – Mains!
Norwegian Cured Salmon Gravlax!
Veal Cannelloni!
Prosciutto Wrapped Jumbo Shrimp with Lobster Spring Rolls!
Dessert Menu!
Warm Chocolate Ganache Cake!